101 W North Bend Way
North Bend, WA 98045
Call: (425) 292-9146
Website design by Fingerprint Marketing
20Beer Taps
AUTHENTICCocktails
350+ American
& International
Whiskeys
Why offer stellar service, premium food, and an extensive beer, cocktail, wine, and whiskey selection in North Bend, Washington near Fall City?
It’s the right place at the right time.
North Bend, Fall City and the Snoqualmie Valley are in a huge time of growth. Not only are big companies moving into the neighborhood, people from all over the northwest (and well beyond) are adding this area to their list of places to go in search of adventure — hiking, biking, skiing, wine tasting, camping, water fun… you name it and you’ll probably find somewhere to do it here.
But even with all of the growth, we aren’t forgetting about the people who already call this area home — this beautiful part of the state where it’s not too ‘big-city’ nor is it too remote… it’s just right. And the locals want to play hard and eat and drink really well locally… without the drive, without the parking headaches, without the big-city prices, and without the stress.
This is the place and this is the time.
With over 30 years in the restaurant business, you might say that Sean Quinn knows a little about the “industry.” But it’s not the industry that gets Sean up very early and then to bed way too late.
…the loyal fans and followers who have known Sean since his days of cheffing in some of the finest restaurants in the northwest.
…the die-hard patrons of Sean’s other establishments, Flat Iron Grill and The Black Duck Cask and Bottle — places where people go to see people they know. And now The Iron Duck — yet another space to enjoy the food, beer, wine, and spirits you thought could only be found in the big cities. An environment to relax and enjoy your time with friends and family at a pace that fits your own lifestyle, not that of a parking meter.
…from the people who will welcome you in and help you find just what you’re looking for to those who will clean and lock the place up at night, Sean selects employees very carefully. He wants his restaurants to be really good places to work where great people provide superior experiences to guests… that’s you.
Sean has been a Snoqualmie Valley resident for years and adding The Iron Duck is yet another scene from his vivid dream of keeping things live and local by providing excellent food, amazing beer, authentic cocktails, the finest whiskey, and a relationship-driven atmosphere where you’ll want to return again and again.
Welcome to The Iron Duck.
